You are viewing our Forum Archives. To view or take place in current topics click here.
#11. Posted:
Axe
  • TTG Legend
Status: Offline
Joined: Jan 23, 201113Year Member
Posts: 15,189
Reputation Power: 740
Status: Offline
Joined: Jan 23, 201113Year Member
Posts: 15,189
Reputation Power: 740
Hey man, welcome to the site.

If you need any help, feel free to let me know.

See you around!
#12. Posted:
Yur
  • TTG Contender
Status: Offline
Joined: Mar 11, 201113Year Member
Posts: 3,290
Reputation Power: 126
Status: Offline
Joined: Mar 11, 201113Year Member
Posts: 3,290
Reputation Power: 126
Welcome to TTG. Stay active!
#13. Posted:
Suspension
  • Ladder Climber
Status: Offline
Joined: Apr 30, 201311Year Member
Posts: 337
Reputation Power: 15
Status: Offline
Joined: Apr 30, 201311Year Member
Posts: 337
Reputation Power: 15
RedVelvet wrote Hey all

Im red velvet because my fVORITE food is red velvet cake

I have been lurking for like a week and decided to join here as I was wondering if anyone else liked to cook like i do.

I think the TTG needs a cooking forums, but if youd like to send me an email on here with some recipes, feel free

Bye

welcome, lol you got gold as soon as you made an account, anyways have fun with ttg, and read all the rules.
#14. Posted:
Weapons_Jr
  • Junior Member
Status: Offline
Joined: May 17, 201311Year Member
Posts: 91
Reputation Power: 4
Status: Offline
Joined: May 17, 201311Year Member
Posts: 91
Reputation Power: 4
Welcome To TTG!
Read Rules And Stay Active
#15. Posted:
Daw
  • TTG Addict
Status: Offline
Joined: May 17, 201311Year Member
Posts: 2,808
Reputation Power: 175
Status: Offline
Joined: May 17, 201311Year Member
Posts: 2,808
Reputation Power: 175
Welcome to the site !

I see you got gold already , nice !
#16. Posted:
Cinwald
  • Challenger
Status: Offline
Joined: Jan 22, 201113Year Member
Posts: 182
Reputation Power: 6
Status: Offline
Joined: Jan 22, 201113Year Member
Posts: 182
Reputation Power: 6
Welcome to TTG my friend!
Jump to:
You are viewing our Forum Archives. To view or take place in current topics click here.